Taste of Singapore

4 days/ 3 nights

Depart: Singapore daily

Grading: Easy

Singapore has so much to see and do – get a good taste of this city country and the spectacular array of sights, cultures and secrets that make her one of our favourite destinations.

Day 1: Transfer from the airport to your hotel and take some time to relax into your new surrounds.

Day 2: Start your city tour with a drive through the heart of colonial Singapore, and later visit Thian Hock Keng Chinese Temple, one of the oldest in the country. Take in Mt Faber for a spectacular view of the city, the National Orchid Green within the compounds of the lovely Botanical Gardens, and then it’s off to Little India where vibrant shops of beautiful silks and saris, fragrant spice stalls, jasmine garlands and handcrafted gold jewellery await. Tonight enjoy the endless dining and nightlife options that abound in Singapore – perhaps by indulging in local chilli crab or a nightcap at the fashionable bar atop the Swissotel.

Day 3: Visit a traditional Malay Kampung village to learn more about this rich culture, and continue on to Changi Chapel & Museum to see a replica of the chapel used during World War II. End the day at a Chinese Temple that houses nine deities under one roof. You will have plenty of free time to indulge in the city’s acclaimed shopping, be it on Orchard Road or in the markets.

Day 4: Transfer to the airport for your onward journey. Inclusions: 3 nights accommodation, all touring and transport, entrance fees, local English-speaking guide, arrival and departure transfers.

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